Bascetti's Italian Restaurant Set to Open Soon
Jimmy Stewart, owner of Spoto's the Steak Joint is opening a new venture, Bascetti's Italian Grille, and it should be open in the next week.
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Bascetti's Italian Grill at 1568 Main Street is set to open soon.
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After conquering steak and seafood, Spoto's the Steak Joint owner Jimmy Stewart is setting his sights on pizza and pasta.
Bascetti's Italian Grille, located just a couple of miles north of the iconic steakhouse on Main Street, should be open for business within a week, according to the contractor.
The restaurant at 1568 Main St. is in the home of the former Pugz Bar & Grill, next to Lothian Kilt Rentals in the 580 Plaza.
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Spoto's The Steak Joint
1280 Main St, Dunedin, FL -
Lothian Kilt Rentals and Bagpipe Supplies
1570 Main St, Dunedin, FL
Lori
8:59 am on Friday, June 29, 2012
Maybe they should improve Spotos before they begin another venture!
Albert P.
9:52 am on Friday, June 29, 2012
I love Spotos and cannot wait to try this one!
J Parsons
3:20 pm on Friday, June 29, 2012
Spotos used to be "good"...But their wait staff isn't the same as to quality nor is their food. Many other places in town to spend my hard earned cash. Ribs are better from the BBQ place on the trail...And they are really worried about the fact that you may ask for a 2nd of their pate they give complimentary while you are waiting forever for your food!...Always problems with their beer taps or out of certain ones...I could go on...Yep, gotta agree with Lori
Pratt L
3:20 pm on Friday, June 29, 2012
Wont go back to Spotos and wont go to the new one...
david voska
8:35 pm on Sunday, July 1, 2012
Big fan of Spoto's and can't wait till The new place is open!
John Thomas
10:27 pm on Wednesday, August 8, 2012
haha yeah Spoto's use to be good when Bob owned it now some fattie owns it that uses a tumbler to marinate his steaks and then it tastes like someone pooped it out from there butt it is gross.
Jim Stewart
5:22 am on Sunday, December 9, 2012
John What exactly is a tumbler, and how would you know what we serve? Sounds like you are a disgruntled ex employee! I Challenge you to come in and try a Certified Angus Beef Steak. And John We make our own Steak Sauce and Steak Season.